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Flagstone path leads through an entry courtyard to a white oak door, with desert plants and a small tiled fountain.

Why Market Street's Newest Restaurant Has the Same Owner as Two of Your Favorites

August 13, 2026

Walk south down the promenade at Market Street on a Friday evening and you will pass Elvira's patio first, its Modern Mexican menu drawing the early dinner crowd. Cross the street and you hit The Living Room, wine glasses catching the last light on the wraparound patio. Keep walking another storefront or two and you land at the newest addition, Tomu-San Sushi, where a sushi bar and bamboo accents have replaced what used to be Liberty Station. Three restaurants, three different cuisines, three different crowds on any given night.

One owner.

The Same Name Keeps Showing Up

Tom Kaufman opened Elvira's in 2009 and followed it with The Living Room in 2014. Kaufman opened The Living Room at DC Ranch in 2014 with the intention of creating a business that would be different from other wine bars and restaurants in the area, and he opened Elvira's five years earlier, gaining a quick following for its take on Modern Mexican food. Late in 2025, roughly eleven years after Living Room opened, he added Tomu-San Sushi directly across the street from it, in the former Liberty Station space next door to Elvira's.

That is not a coincidence of leasing availability. It is a pattern. Every five to eleven years, the same restaurateur opens another restaurant on the same three corners of the same shopping street. Most retail centers grow by importing brands from somewhere else. This corner of Market Street has grown by one owner adding concepts.

What the Ownership Means for the Menu

Kaufman describes understanding the flavor profiles of the customer well enough to turn them into regulars. That is a different starting point than a restaurant group scouting Scottsdale for its next location. As Scottsdale.com reported, Kaufman said of the sushi concept, "I knew it had to be here at Market Street," and described a decade-long relationship with Whitestone, the company that owns the shopping district.

The kitchen backs that intention up with real technique. Executive Chef Christopher George, a 20-year veteran of Roy's, calls his approach a narrative told one course at a time, adding in AZ Big Media that "sushi is the intersection of discipline and discovery." The menu runs from nigiri flights and wagyu short rib to a sake list deep enough to spend an evening on, built around fresh seafood, contemporary technique, and binchotan-grilled proteins.

Inside the New Spot

The room itself signals that this is a considered addition rather than a quick buildout. The 2,798-square-foot space is done in minimalist decor with bamboo accents and soft lighting, the kind of room built for a date night or a special occasion rather than a fast bite. There is a sushi bar, bar-top seating, and a patio set back just enough from the sidewalk that you can watch Market Street go by without feeling like you are on display. If you want the experience without the full tasting menu, there is a daily window for it. Tomu-San runs a happy hour every day from 4:30pm to 6:00pm, with rolls and cocktails priced for regulars rather than special occasions.

For context on why that timing and pricing matter here specifically: this is not a restaurant trying to become a destination people drive across the Valley to visit. It sits fifty feet from a wine bar and a Mexican restaurant owned by the same person, all three built for people who already live within walking distance.

The Rest of the Block

Tomu-San did not arrive into an empty stretch of stucco. Market Street has been filling in around a stable core of tenants for years, the kind of everyday mix that makes it function more like a town square than a strip mall:

  • The Herb Box, serving breakfast through dinner with a farm-forward menu since the company's 1995 start as a Scottsdale catering business
  • Fleming's Prime Steakhouse, the anchor white-tablecloth option for a celebration dinner
  • Grimaldi's Pizzeria, the reliable answer to a Tuesday night with kids in tow
  • All American Modern Sports Grill, with live music most Friday and Saturday nights and half-price wine by the bottle on Wednesdays
  • Eggstasy and Jalapeño Inferno, covering the weekend brunch and casual lunch rotation

A Safeway with a Starbucks and pharmacy built in anchors the whole district, alongside the DC Ranch Homeowners Association offices and a City of Scottsdale police and fire station. None of that reads like a shopping center. It reads like the ordinary infrastructure of a place people are meant to never have to leave.

A Square You Walk To, Not Drive To

Scottsdale's biggest dining headline this summer belongs to Old Town, not DC Ranch. Pinyon Coastal Mediterranean, overlooking Civic Center Park, was just named the top Mediterranean restaurant in the country by Yelp Elite reviewers, the only Arizona restaurant on a national list of 25. That is a drive south into Old Town, and it is worth the trip.

But it also underlines what makes Market Street different. National rankings measure restaurants built to be destinations. Market Street was never trying to win that contest. Its growth has been slower and more local, one owner adding a concept at intervals of five to eleven years along Market Street, and the payoff shows up less in awards than in whether you can get to dinner without getting in a car.

That same logic runs through Market Street Park's Starlight Concert Series, the free outdoor concerts held right on the promenade. Residents are encouraged to walk or ride their bikes to the concert, bring their own lawn seating, snacks, and drinks, with parking available only at the south end of Market Street for those who need it. The event page treats driving as the exception, not the default. That framing only makes sense in a neighborhood built to be reached on foot, and it is the same framing that put a sushi bar, a wine bar, and a Mexican restaurant on the same three corners under the same owner over sixteen years.

If you have lived in DC Ranch for a while, none of this restructures your evening plans overnight. But it is worth noticing that the newest thing on your block did not arrive from outside. It came from the same owner who built the other restaurants on your block.

If you are weighing what a home near this kind of walkable core is actually worth this season, or thinking through a remodel that would let you enjoy evenings on Market Street even more, Daynes Development knows this stretch of Scottsdale block by block. Reach out when you are ready to talk through what is next for your DC Ranch home.

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